Following the success of Wandie`s Restaurant, Wandie has recently opened up a boutique hotelt next to to the restaurant in Soweto.
It is in an area known as Dube and you can be assured of the same great service at the hotel as you get at the restaurant

If Wandie`s entrepreneurial expertise is anything to go by the Bed & Breakfast and Conference Facilities will become another famous Sowetan Institution.

Featuring the following:

• 7 modern en suite bedrooms
• Air-condition
• TV facilities
• DSTV facilities
• Telephone Handsets
• Conference facilities that can accommodate 30 pax
• Full Bar inclusive

Rates

• Single R360.00
• Double R460.00
• Executive Suit (Family museum) R560.00

All prices include bed and breakfast.

Accommodation

3 x Twin Rooms

3 x Double Rooms

1 x Executive Suite

  Serves traditional african food - Buffet style
meals from R65 - no desert to R85 full buffet with desert
Fully licensed bar
inside and outside seating for large groups

 cosy tavern in the middle of this huge "township", it is popular with both locals and tourists alike.

In the suburb of Dube, some 15km from the Jo'burg city centre, it has become a mandatory stop on the route for virtually all Soweto tour operators.

The restaurant has played host to such luminaries as Richard Branson, the CEO of Virgin Airlines, Evander Holyfield, Jesse Jackson, Quincy Jones and the All Blacks.

For those who seek a touch of the exotic, the establishment serves indigenous cuisine in the form of dumplings, mogodu, ting (soft porridge), pap and umqushu (samp).

Meals are in the form of a buffet. The dish includes mutton, lamb, beef or chicken - roasted or cooked.

Vegetarians are spoilt for choice, if salads are what they want. There are six on the menu, including coleslaw, French salad, beetroot, potato salad, tuna fish salad and chakalaka - a local hot salad made of tomatoes, baked beans, onion, chillies and green chillies.